Whether you like to spell it Barbeque or BBQ or maybe it should even be Bar-B-Q. If we cook it, you can be certain it will be one of the best you have ever tasted.
Our professionally trained BBQ Chefs are skilled in the art of cooking for several hundreds of guests without burning the sausages, or serving the chicken raw in the middle!
Our Chefs are skilled, trained and experienced too so if you are thinking of having a party, or other celebration where a BBQ would be appropriate, then call us for a chat about the wide range of menu options we can offer.
“Wallies Wonderous Whoppers” are a favourite pork sausage that we still have hand made to a 1934 butchers recipe. The flavour and texture is like nothing you can buy today.
Our steaks are moist and juicy, and we create prawn kebabs that even the Australians are jealous of.
To see a selection of Barbecue items we can offer please look below or just download a PDF file containing a few more ideas from “Bon Cusine”
Our professionally trained BBQ Chefs are skilled in the art of cooking for several hundreds of guests without burning the sausages, or serving the chicken raw in the middle!
Our Chefs are skilled, trained and experienced too so if you are thinking of having a party, or other celebration where a BBQ would be appropriate, then call us for a chat about the wide range of menu options we can offer.
“Wallies Wonderous Whoppers” are a favourite pork sausage that we still have hand made to a 1934 butchers recipe. The flavour and texture is like nothing you can buy today.
Our steaks are moist and juicy, and we create prawn kebabs that even the Australians are jealous of.
To see a selection of Barbecue items we can offer please look below or just download a PDF file containing a few more ideas from “Bon Cusine”
Some other Barbeque Set Menu suggestions
Menu 1 - South African Braai @ £19.50
Sirloin Steaks tenderised in our own hot and peppery marinade
Peri-Peri Butterfly Chicken Breasts
Boerewors (African Farmer's Sausage) with Spicy Fruit Chutney
Lamb & Apricot Sosaties (Kebabs)
Freshly baked bread and 4 Salads
Menu 2 - English @ £16.50
Cumberland Sausage Rings with Onion & Apple Chutney
Freshly Made 100% Beef Burgers
Chicken Thighs marinated in Lemon & Tarragon
Fillet of Salmon with Lime & Cracked Black Pepper
Freshly baked bread and 4 Salads
Menu 3 - Mexican @ £ 19.50
Belly Pork rubbed with Chilli, Coriander & Turmeric
Spicy Mexican Sausage
Sirloin Steak marinated in Green Chilli, Lime & Garlic Sauce
Texan Chicken Breast
Freshly baked bread and 4 Salads
Menu 4 - Chinese @ £23.00
Rump Steak glazed with Black Bean Sauce
Spicy Pork Ribs in a Hoi-Sin Marinade
Sweet and Sour Chicken Supremes
Pan Fried King Prawns with Chilli & Lemon
Freshly baked bread and 4 Salads
Menu 5 - Indian @ £22.50
Tandoori Spiced Ribs
Rump Steaks in a Coriander, Ginger & Garlic Marinade
King Prawns glazed with Red Chilli & Mango
Warm Garlic & Coriander Naan Bread and Mango Chutney
Served with 4 Salads
Menu 6 - Vegetarian @ £ 17.50
Haloumi & Red Onion Kebabs Whole Pepper stuffed with Corriander and Lime Scented Cous-Cous
Butternut Squash filled with Roasted Peppers & Mushrooms
Portobello Mushroom topped with Caramelised Onion & Brie
Menu 7 - Surf and Turf @ £ 25.50
Ostrich Steak with special Aussie “Bundi” Marinade
Mint and Rosemary Lamb Chops
Chicken Breast marinated in cranberry sauce
King Prawns Kebabs with a lime and garlic butter sauce
Freshly baked bread and 4 Salads
Menu 8 - Fish Braai @ £ 24.50
Honey Glazed Salmon
King Prawns with a lime and garlic butter sauce
South African Kingklip
Pan Fried Mussels in a Creamy sauce
Freshly baked bread and 4 Salads
--Menu 9 - Pick and Mix @ £’s your own budget
Your choice of a mix of the above dishes
Please discuss with us to ensure availability
Kitchen facilities may restrict options
Extra costs may be incurred subject to items selected
Freshly baked bread and 4 Salads
Menu 10 -THE SHOW STOPPER @ £27.50
Herb infused wood smoked Whole Aberdeen Angus Sirloin a la Manoir
We carefully select and then hang our whole Sirloin on the bone for 31 days. Then we slowly wood smoke (Hickory) these massive whole Aberdeen Angus Sirloins each measuring approximately one metre in length.
This incredible BBQ meal is a sensation to behold, it is a spectacular sight, that is sure to delight all of your guests
The above is also available using finest Aberdeen Angus whole fillets - Price on application at market prices.
Menu 1 -
Peri-
Lamb & Apricot Sosaties (Kebabs)
Freshly baked bread and 4 Salads
Menu 2 -
Freshly Made 100% Beef Burgers
Chicken Thighs marinated in Lemon & Tarragon
Fillet of Salmon with Lime & Cracked Black Pepper
Freshly baked bread and 4 Salads
Menu 3 -
Spicy Mexican Sausage
Sirloin Steak marinated in Green Chilli, Lime & Garlic Sauce
Texan Chicken Breast
Freshly baked bread and 4 Salads
Menu 4 -
Spicy Pork Ribs in a Hoi-
Pan Fried King Prawns with Chilli & Lemon
Freshly baked bread and 4 Salads
Menu 5 -
Rump Steaks in a Coriander, Ginger & Garlic Marinade
King Prawns glazed with Red Chilli & Mango
Warm Garlic & Coriander Naan Bread and Mango Chutney
Served with 4 Salads
Menu 6 -
Portobello Mushroom topped with Caramelised Onion & Brie
Menu 7 -
Mint and Rosemary Lamb Chops
Chicken Breast marinated in cranberry sauce
King Prawns Kebabs with a lime and garlic butter sauce
Freshly baked bread and 4 Salads
Menu 8 -
King Prawns with a lime and garlic butter sauce
South African Kingklip
Pan Fried Mussels in a Creamy sauce
Freshly baked bread and 4 Salads
-
Please discuss with us to ensure availability
Kitchen facilities may restrict options
Extra costs may be incurred subject to items selected
Freshly baked bread and 4 Salads
Menu 10 -
We carefully select and then hang our whole Sirloin on the bone for 31 days. Then we slowly wood smoke (Hickory) these massive whole Aberdeen Angus Sirloins each measuring approximately one metre in length.
This incredible BBQ meal is a sensation to behold, it is a spectacular sight, that is sure to delight all of your guests
The above is also available using finest Aberdeen Angus whole fillets -
£5.00 per head is the basic price and includes: all of the equipment hire, uniformed chefs, disposable plates & cutlery, sauces and your choice of three freshly made salads from the salads bar. Your guests then have fun choosing from your selections from the various options available to you below:
Wallies Wonderous Whopper Extra Large Quality Sausages - £1.75 per head (Includes fresh bread roll).
Extra Large Traditional Pork sausage to the original 1934 recipe - The original “Wallies Whopper”
Pork Chilli Sausage
Beef and Mustard Sausage
Lamb and Apricot Sausage
Pork with Honey and Mustard Glaze Sausage
Extra Large Speciality Burgers - £2.00 per head (Includes fresh bread roll).
Beef Steak and Onion Burger
Lamb, Mint and Herbed Burger
Pork and Chilli Burger
Various other meat and poultry options include:
Tandoori Drumstick - £1.50
BBQ/Tandoori Chicken Thigh - £ 2.00
Cajun chicken breast - £ 2.75
Satay Chicken Skewer - £ 2.50
Chicken and Chorizo Skewer - £ 2.75
Terriaki Beef Skewer - £ 3.00
Thai Beef Skewer - £ 3.00
Lamb Skewer with Mint Glaze - £ 3.00
Pork, Courgette & Sweet Potato Skewer + Honey & Orange Glaze - £3.20
Chinese Pork Belly Ribs - £ 3.00
BBQ Baby Back Ribs - £ 3.25
Lamb Chop with traditional mint sauce and mushy peas - £ 4.50
Honey, Mustard and balsamic vinegar glazed BBQ Pork Chop - £ 3.50
8oz Rump Steak - £ 7.50
6oz Sirloin Steak - £ 7.50
4oz Fillet Steak - £ 7.50
Gammon Steak with Pineapple and Chilli Salsa - £ 5.50
Various other fish and vegetarian options include:
Salmon and Herb Butter Parcel - £ 4.50
Thai spiced Salmon and Dill Fish Cakes - £ 3.50
Lime & Coriander Tuna Steak - £ 3.95
Tiger Prawn Skewers – £ 4.50
Three Cheese Garlic and mixed herb baked field Mushrooms - £ 3.95
Vegi-burger - £ 3.25
Medveg Skewer - £ 2.95
Chargrilled Asparagus - £ 3.75
Chargrilled Corn on the Cob with Hot-shot butter sauce- £ 2.80
(30 guests is our preferred minimum number of guests, but at any event we must achieve a minimum total spend of £500)
Our B.B.Q’s are
the “Cats Whiskers”
Only the finest ingredients are used - No cats or dogs allowed!!
the “Cats Whiskers”
Only the finest ingredients are used -
To send an email enquiry please click here
Telephone 01865 - 300725
Telephone 01865 -
ALL Copyrights reserved © 2008/9 Park Farm Food Group - No unauthorised use of any portion is permitted without consent
www.boncuisine.co.uk www.parkfarmfood.com www.parkfarmfood.co.uk
www.pigroast-bbq.com www.goodevents.co.uk www.goodmarketing.org.uk
www.pigroast-
A selection of unsolicited Testimonials A leaflet showing our Canapés selection ***2009 prices held for 2011
Marquee & Equipment Hire Price Guide ***2009 prices held for 2011
A two page PDF with 2011 package prices for: Pigroast, BBQ and High Summer Wedding
A four page explanation of “Pigroast Party Perfection”
An explanation of what our Pig Pick’n Party is all about
Marquee & Equipment Hire Price Guide ***2009 prices held for 2011
A two page PDF with 2011 package prices for: Pigroast, BBQ and High Summer Wedding
A four page explanation of “Pigroast Party Perfection”
An explanation of what our Pig Pick’n Party is all about